The RotaTherm® Continuous Cooking system can cook and process a wide range of food products to an extremely high standard.
Feed systems, auger feed hoppers, direct cooling – using vacuum de-aeration flash vessel, indirect cooling, surge vessels, creaming tanks, conveyors, blenders, temperature probes, control systems and CIP systems.
We are a company that particularly values flexibility and innovation. As part of this philosophy, we have long been committed to subjecting our equipment to regular user reviews to ensure that we are constantly evolving and improving our products.
RotaTherm® is the world’s leading Direct Steam Injection Continuous Cooking System. It is designed so that you can set the heating and processing parameters as you require. These include cooking temperature, heating profile, shear, pressure, mixing as well as various other settings – all with a precise level of control...
At GoldPeg, we specialize in direct steam injection (DSI) continuous cooking systems for Pasteurisation, UHT / Sterilization and Aseptic cooking and processing. We provide industrial food equipment for the production of Processed Cheese, Mozzarella, Desserts, Rendered Meat Products, Pet Food, Taco Meat, Sauces, Soups & Dips, Baby Food & Infirmed Food, Fruit & Vegetables, Egg and Ingredients & Non-Food.
